How to make your own French croissants

Learn how to make your own croissants!

I’ve just been sent a link via http://Twitter.com/laroussecuisine – and after watching the video I just had to share it with you – this is fantastic!

Simple ingredients, but you must follow the instructions from the Chef to get the absolute best results – go ahead, try it out soon!!

Let me know how you go – I’d love to hear they were delicious :-)

Video:  How to make your own Croissants

. .

Now there’s no excuse if you don’t live in Paris – you can make these anywhere in the world!

The recipe provided with the video is as follows:

“For 1 lb. of dough. Difficulty: medium.
Ingredients: 2 cups of flour, 1/3 cup of whole milk, 1 tsp of baking yeast, 2 1/2 tbs of granulated sugar, 2 tsp of salt, 1/2 cup of butter.”

More recipes (in french) :
http://cuisine.larousse.fr/